Our food is unpretentious, delicious, and is designed to pair with our beers. Our Head Chef Brendan has curated a small but amazing menu for Daft. Brendan has a passion for doing food from scratch and including as many house made components as possible. Featuring our Smoked Bacon Sandwiches, our artisanal Daft Dogs, a mighty fine charcuterie board, and several delicious shareables, we wanted to have a menu that was small, but every item on it is worth the trip alone.
We are very fond of cheese and take it almost as seriously as we do beer. You’ll always find a rotating option of unique artisanal cheeses available at Daft all specifically chosen to pair with our current selection of beer.
Menu
House Smoked Bacon Sandwich
Thick Cut Bacon Cured with Koji. Smoked In-House. Lettuce. Tomato. House Aioli. Fresh Baguette.
Served with Local Kettle Chips
Daft Dog
House Pink Sauerkraut. House Beer Mustard. Pickles. Crispy Onions. Creamy Dill Sauce
Vegetarian Option Available
Cheesy Garlic Bread
Garlic Sauce. Mozzarella. Parmesan. On a Baguette. Side of Marinara (Veg)
Chips and Dip
Local Kettle Chips with Creamy Dill Dip
Fish and Chips
Goldfish Crackers and Ruffled Chips (Veg)
House Pickles
A Variety of Pickled Vegetables (Veg, GF)
Nachos
House Salsa. Queso. Cheddar. Tomatoes. Green Onions. Jalapenos. Sour Cream Guacamole (Veg)
Charcuterie Board
Three Artisanal Cheeses. Two Meats. House Pickles. House Beer Mustard. Served with Crackers
Grilled Cheese
Choose From Classic Cheddar, Cheddar & Bacon, or Cheddar & Mushrooms, All Served On Sourdough Bread.
Served with Local Kettle Chips
The Reuben
House-Made Sauerkraut and Beer Mustard. Fresh Cut Montreal Smoked Meat. Swiss Cheese. Thousand Islands Dressing. Served with Local Kettle Chips
Pizza Dog
Mozzarella. Marinara. Pepperoni. Parmesan
veg – vegetarian | gf – gluten free